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Appetizers
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Sicilian Arancini (Fried Stuffed Risotto Balls)
TRADITIONAL: Meat ragu, peas, mozzarella VEGETARIAN: Peas, mozzarella, pomodoro sauce TRUFFLE MUSHROOM: Porcini, mushrooms, truffle oil, emmental cheese
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Beef Meatballs
Tender, free range beef meatballs, loaded with garlic and cheese. Served with or without Pomodoro sauce.
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Antipasto Skewers - Prosciutto/Melon
Thinly sliced Prosciutto Di Parma paired with 3 cantaloupe melon balls.
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Antipasto Skewers - Tomato/Bocconcini
Sweet grape tomatoes with fresh mozzarella, fresh basil, pesto and balsamic reduction.
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Pizza Al Taglio
24” X 18” pizza slab, with choice of toppings. Cut into squares.
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Chicken Skewers
Skewers of tender boneless chicken marinated in our homemade sweet and tangy Apricot Agrodolce sauce or Lemon Herb .
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Chicken Wings
Choice of sauce: La Bomba Spicy, Lemon Herb, Apricot Agrodolce or Sea Salt & Pepper
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Mixed Olives
A colourful variety of olives marinated with citrus, herbs and spices.
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Crostini
Seasonal assortment, for example: Prosciutto with figs and Gorgonzola, Pear and Brie, Nectarine and Stilton, Fresh fig and Chevre, Dates and Fontina.
Breads
Salads
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Green Salad
Mixed greens, grape tomatoes, cucumber, carrots, red wine vinaigrette (Vegan)
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Classic Caesar
Romaine lettuce, homemade focaccia croutons, shredded Parmigiano Grana Padano cheese, creamy garlic dressing.
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Quinoa & Kale
HARVEST SALAD (Fall/Winter) Cranberries, pecans, feta cheese, kale, celery, quinoa, lemon vinaigrette ISLAND SALAD (Spring/Summer) Mango, edamame beans, peppers, kale, coconut, raisins, quinoa, toasted almonds
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Rivera Pasta Salad
Farfalle pasta, sun-dried tomatoes, peas, mozzarella cubes, bell peppers, celery, Parmigiano cheese, pesto tomato dressing.
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Italian Potato Salad
Yukon Gold potatoes, tomatoes, green beans, olives, celery, carrots, pickled red onion, fresh herbs, red wine vinaigrette (Vegan).
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Traditional Greek Salad
Grape tomatoes, cucumbers, bell peppers, red onion, feta cheese, Kalamata olives, oregano, red wine vinaigrette.
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Tuscan Bean and Farro Salad
Farro (spelt grain), white beans, grape tomatoes, sun-dried tomatoes, bell peppers, celery, red onion, pesto tomato dressing
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Beet Salad
Roasted beets, fresh chevre cheese, candied pecans, mixed greens, red onions, orange segments, and radishes in a citrus vinaigrette.
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Mediterranean Chickpea Salad
Chickpeas, cucumber, tomatoes, red onion, parsley, lemon vinaigrette (vegan).
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Caprese Salad
Fiore di Latte Mozzarella cheese, fresh tomatoes, sweet basil, olive oil and a touch of white balsamic, or balsamic glaze.
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Calamari Seafood Salad
Marinated in lemon parsley vinaigrette with crunchy bits of celery and carrots.
Vegetable Side Dishes
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Eggplant Parmigiana
Layers of tender baked eggplant, Pomodoro sauce, béchamel, mozzarella, and Parmigiano.
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Mixed Vegetables
Seasonal vegetables, may include: Sautéed broccoli, bell peppers, cauliflower, carrots, zucchini, green beans, fresh parsley, olive oil.
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Roasted Or Mashed Potatoes
Yukon Gold potatoes, oven-roasted in olive oil, herbs and spices.
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Grilled Italian Vegetable Mix
Colourful mix of grilled bell peppers, onions, garlic, herbs combined with seasonal vegetables such as eggplant, zucchini, mushrooms, fennel, or asparagus.
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Breaded Eggplant "Cutlet"
Breaded and fried eggplant slice seasoned with Romano cheese, garlic and parsley. Optional to serve alla Parmigiana - topped with tomato sauce, Parmigiano and mozzarella.
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Garlic Green Beans & Almonds
Fresh sautéed green beans, garlic, toasted slivered almonds, Parmigiano cheese.
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Bread Stuffing
Traditional stuffing with celery, onion, and herbs. Can be made vegetarian with vegetable broth.
Charcuterie Boxes
Cold Platters
CAN BE CUSTOMIZED TO SUIT YOUR TASTE. Can be made on a marble or wood slab – $20 deposit required
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Artisan Cheese & Fruit Board
A selection of 5-6 fine cheeses, fresh and dried fruit, preserve, roasted nuts, olives, crackers – with or without meat.
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Meat & Cheese Platter
A variety of sliced meats and cheese with mixed olives in the centre.
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Sliced Cheese Platter
A variety of sliced and cubed cheeses, which includes Cheddar, Swiss, Provolone, Edam, Smoked Gouda and Havarti
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Meat Platter
A variety of meat available, including Canadian Prosciutto, Salami, Capicollo, Sopressata, Ham, Turkey. (Italian Prosciutto, add $5).
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Antipasto Vegetable Platter
Includes tomato/bocconcini skewers, grilled zucchini, mixed olives, marinated mushrooms, artichokes, roasted peppers, and more.
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Fresh Vegetables and Dips
Colourful selection of fresh raw veggies.
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Sandwich Toppings Platter
A variety of vegetable sandwich toppings to go with the Meat and Cheese Platters. Mustard/mayo included.
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Fresh Fruit Platter
Delicious presentation of fresh seasonal fruit.
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Bread & Crackers
Focaccia, baguettes, assorted crackers. Perfect addition to meat and cheese platters.
Sandwiches & Wraps
See choice of sandwich toppings under Panini Menu tab.
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Assorted Deli Sandwiches
Bread Choices: Focaccia, French, Whole Wheat, Cranberry Sourdough, Baguette, Portuguese Buns
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Lunch Wraps
Chipotle Chicken: Cheddar cheese, chicken breast, chipotle mayo, red onion, roasted red pepper, artichokes, spinach. Bacon Chicken Caesar: Cream cheese, romaine lettuce, garlic Caesar dressing, bell peppers, chicken breast, bacon, parmesan. Tuscan Pesto Chicken Pesto: Pesto mayo, sun dried tomatoes, chicken breast, roasted red peppers, mozzarella, and arugula. Vegan Quinoa: Quinoa, Tuscan bean spread, sun dried tomatoes, spinach, cucumber, peppers, onion, carrots. Vegan Moroccan: Cauliflower and chickpea tomato stew on lemon couscous with herb tahini sauce.
Pastas
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MIX AND MATCH PASTA AND SAUCE
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Pasta Sauces #1
POMODORO Italian tomatoes, fresh basil, garlic, onions
ALFREDO Parmigiano, Pecorino Romano, and cream, infused with garlic and black pepper
PESTO Fresh basil, garlic, nuts, cheese
CREAMY PESTO Basil pesto and cream
ROSÉ Cream, Pomodoro sauce, parsley -
Pasta Sauces #2:
BAKED MAC & CHEESE Creamy six cheese sauce on Riccioli pasta TUSCAN Rosé sauce with chicken breast, sun-dried tomatoes, peppers, onions, basil BOLOGNESE Classic slow-cooked beef ragu, with a touch of red wine and cream. WILD MUSHROOM Porcini, Cremini, cream, truffle oil, cheese, herbs CALABRESE Spicy pork sausage, peppers, onions, spicy pomodoro sauce QUATTRO FORMAGGI Decadent 4 cheese cream sauce featuring Gorgonzola ALLA NORMA Pomodoro sauce with diced, fried eggplant.
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Pasta Cuts:
PENNE
FARFALLE
FUSILLI
TORTELLINI
RAVIOLI
GLUTEN-FREE PASTA
*** All pastas dishes come with a bowl of freshly grated cheese (except Mac & Cheese).
ADD TO ANY SAUCE:
Mushrooms, Peppers, Peas, Sun-dried tomatoes, Beans, Zucchini, Spinach, Eggplant, Olives, Cheese, Chicken, Sausages, Pancetta, Ham, Bacon, Prawns. (extra charges apply)
Meat, Poultry & Seafood
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Roasted Chicken
Seasoned and basted with a blend of herbs, touch of lemon, and spices. WHOLE ROAST CHICKEN cut into 10 pieces THIGHS or DRUMSTICKS BONELESS BREAST in sauce or stuffed WHOLE LEGS
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Roast Turkey With Gravy
Carved and served with pan juices and gravy.
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Roast Beef With Gravy
Sliced and served with pan juices and gravy.
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Italian Cutlets
Breaded and seasoned with garlic, parsley, Romano cheese.
EGGPLANT
VEAL
CHICKEN
** Optional: served Alla Parmigiana - Topped with Pomodoro sauce, Parmigiano and mozzarella cheese. -
Sausages
Served with sliced roasted bell peppers and onions.
PORK
CHICKEN
TURKEY -
Beef Meatballs
Tender, free range beef meatballs, loaded with garlic and cheese. Served with or without Pomodoro sauce.
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Bacala Salt Cod Fillets
Breaded, served with lemon wedges or Stewed in tomato sauce, with potatoes and olives
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Prawns
Sautéed in garlic lemon butter sauce
Dessert
Coffee and Tea
Ordering Information
DELIVERY WITHIN VANCOUVER LOWER MAINLAND
$20 minimum fee. Actual fee will be quoted once delivery address provided. No deliveries for orders under $200.00 (before taxes).
PAYMENT
All orders must be pre-paid unless previous credit arrangements are made. We accept cash, Visa, MasterCard and Interac.
ADDITIONAL NOTES
- Changes and Cancellations: A minimum of 48 hours is required for cancellations. Cancellations with less than 48 hours may be subjected to full charges. Changes to orders within 48 hours will be subject to availability.
- Upon arrival, our delivery driver will meet with contact person, deliver the food at your specified drop off area, and confirm that
everything is received. Additional service charges apply if full set up required.
ALLERGIES
La Grotta Del Formaggio Catering does not have an allergen free kitchen. While we do our best to take precautions regarding allergies we can never guarantee 100% allergen free conditions
