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Garofalo Gluten Free Spaghetti


The great classic of long pasta, Garofalo Gluten Free Spaghetti offer the chance to enjoy a tasty and rich first course. The recipe with corn flour, brown rice, potatoes and quinoa has been specially designed to give coeliacs and the gluten intolerant all the pleasure of a bronze-drawn pasta, as good as the traditional version. With its flavour and consistency, it’s ideal paired with both hot and cold dishes.

SKU GF009 Categories , Tag
Weight 0.4 kg


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