Hazelnut & Pistachio Panettone 750g
This hazelnut and pistachio Panettone has two columns of hazelnut and pistachio cream tucked inside each slice. It is designed to be cut into wedge-like slices that are soft with a little bit of a spongy pushback to your bite, but not too much. The buttery richness is so intense that it almost spills over from a flavour into a texture. The outside of the bread is baked brown, a slightly firmer veneer.
Panettone is an Italian type of sweet bread loaf with sourdough-like properties usually prepared and enjoyed for Christmas and New Year’s. Panettone originally comes from the city of Milan in the Lombardy region of northern Italy. Today, Dal Colle makes it’s timeless cakes in Verona, Italy.
Baked in round paper molds, panettone is instantly recognizable by its tall, round stature and domed top. There are many contemporary variations of Panettone that include things like chocolate, nuts or other dried fruits like pineapple, apricots and cherries.
About Dal Colle:
Long experience in the art of confectionery and careful attention to changing tastes and trends: these two guiding principles have inspired the Dal Colle brand for over 120 years, and are embodied in a wide range to be enjoyed every day and on special occasions.
Tradition and innovation inspire’s Dal Colle in the production of pastries that are not only delicious but also of choice quality, thanks to the skilful processing of prime ingredients selected in response to consumers’ demands.
|Dimensions||19 × 19 × 20 cm|