Garofalo Pappardelle 500g


Garofalo Pappardelle is a typical Tuscan dish, a speciality arisen from the passion and ancient knowledge of pasta masters. Their porosity is the result of a delicate balance between premium ingredients and bronze drawing, allowing them to bind to sauces. They remain al dente and have a full-bodied appearance. Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat and shaped using a bronze dye gives Garofalo pasta its premium taste and texture.

SKU 135R Category Tag
Weight 0.506 kg
Dimensions 16.5 × 10 × 25.5 cm


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